You'll gain an insight and devlop skills into how to create the perfect savoury pies and pasties
This class is a combination of demonstration and hands-on practice working individually. At the end of the class, you will take home what you have made, so be sure to bring along a bag and containers to the lesson.
No prior knowledge is required for this course, which is suitable for both novices and cooks with some experience.
Content of our 3-hour practical classes include:
• Learn to make shortcrust pastry pies and pasties
• Understand the use of different ingredients
• Understand the use of different equipment
The learner can:
• Prepare and cook pies and pasties
• Demonstrate use of the correct tools and equipment to prepare and cook
• Demonstrate safe and hygienic practices
Fees: £35.00
Fees Advanced Learning Loan: £0.00
Included in the price:
Practical sessions, all ingredients, and apron. All cooking equipment and teaching resources are provided in our kitchen for use on the day.
Next course available: March 17th, 2027
Number of Weeks: 1
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