Course Detail

FURTHER COURSE INFORMATION

Do you love bread? Then this simple breads baking course is perfect for you!

Learn some recipes and techniques to develop skills on how to make the perfect dough for the perfect bread. This is a hands-on class under the guidance of one of our master bakers, who'll give you all you knead to succeed!







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Entry Requirements

No prior knowledge is required for this course, which is suitable for both novices and cooks with some experience.

Course Content

Content of our 3-hour practical classes include:

• How to make enriched doughs (Pitta and Focaccia)
• Develop baking techniques
• Understand use of diffferent ingredients
• Perfect the perfect dough

Assessment

The learner can:

• Prepare and cook different types of bread
• Demonstrate use of the correct tools and equipment to prepare and bake bread.
• Demonstrate safe and hygienic practices

Fees

Fees: £35.00
Fees Advanced Learning Loan: £0.00

Progression

Additional Information

Included in the price:

Practical sessions, all ingredients and apron. All cooking equipment and teaching resources are provided in our kitchen for use on the day.

Duration and Times

Next course available: September 23rd, 2026
Number of Weeks: 1

NEED FURTHER INFORMATION?

For further information, advice and guidance call The Learner Experience Team
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