At Macclesfield College, you can experience a whole world of cooking where our passion for good food is the key ingredient. Our cookery courses are set in, a modern, state-of-the-art kitchen. By using the most up-to-date equipment, you’re able to learn new recipes, develop your techniques, or get inspired in the kitchen. From patisserie classes, to learning the secret to successful sauces, we have everything you need to impress your dinner guests.
You’ll learn how to spot the key signs of quality in fresh fish, then move on to hands-on filleting, cooking techniques and guided tasting to understand flavour and texture. Shellfish...
Dive into the bold, vibrant flavours of Thailand. You’ll explore the essentials of authentic Thai cuisine as you learn to make your own homemade curry paste from scratch, then bring...
Content of our 3-hour practical classes includes: How to create flavoured biscuits (Easter-themed cookies, shortbread) How to create homemade hot cross buns How to make chocolate nests
Content of our 3-hour practical classes include: • How to create award winning pie pastry and filling. • Produce professional standard garnishes
crafting authentic curry flavours. From fragrant spices to creamy sauces, indulge your palate and ignite your passion for curry cuisine. Content of our 3-hour practical classes includes...
Develop baking, assembly and presentation skills.
Content of our 3-hour practical classes include: • Ravioli and Tortellini • Tagliatelle and Lasagne.
Course includes the following content: • Fondant- Prepare a chocolate fondant • Hot desserts- prepare a souffle • Sauces and accompaniments demonstration- crème anglaise, coulis,...
Content of our 3-hour practical classes include: • How to create flavoured biscuits (Gingerbread, shortbread, cookies) • How to create homemade mince pies with frangipane topping...
Throughout the two-week course, participants will begin by exploring the fundamentals of plant-based nutrition, understanding the health and environmental benefits of a plant-based...
This short course is designed to teach participants how to maintain a healthy diet while managing their food budget effectively. You will learn the basics of nutrition, the importance...
Content of our 3-hour practical classes includes making, tasting • Serrano ham croquettes • Patatas bravas • Spanish tortilla • Peppers stuffed with chorizo, manchego and rice • Sherry...
Content of our 3-hour practical classes include: • Pizza, Ragu and tomato-based sauces • Risotto and arancini • Tiramisu and Panforte
If you haven’t found the right course for you, then tell us about the course that you are looking for.












If you haven’t found the right course for you, then tell us about the course that you are looking for.